· By Gourang Vijay
Satudi Teej: The Sattu Connection, Explained
Satudi Teej, observed during the monsoon month of Bhadrapada in Rajasthan, is closely linked with sattu-based food — a tradition that gives the festival its name. Here's what GovindJee offers for it.
Our Sattu range
- Gehoo Sattu — made from roasted wheat.
- Barley Sattu (Jau Sattu) — roasted barley, often mixed into summer drinks.
- Mix Sattu — roasted barley, gram and wheat together.
- Rice Sattu (Chawal Sattu) — made from roasted rice.
All are packed ready for everyday cooking and traditional recipes. See the full Teej Special collection.